World Collaboration Menu
Fifteen Craftsmen, Six Countries, Five Cocktails, One Menu.
Since opening their doors just over a year ago in September 2015, Gibson bar has steadily progressed in gaining recognition with audiences locally, regionally, and internationally. This charming vintage-styled cocktail bar placed 22nd in the Asia’s 50 Best Bars 2016 rankings a mere 6 months after opening, and went on to collect accolades such as “Best New Cocktail Bar” at the Singapore Bar Awards 2016, and finishing Top 4 for “Best New International Cocktail Bar” at the Tales of The Cocktail Spirited Awards 2016. After a momentous first year, there are no signs of slowing down as the award-winning team marks this milestone by launching their most ambitious project to date – the Gibson World Collaboration Menu.
The first-of-its-kind menu highlights five unique cocktails developed through the collaborative efforts of fifteen exceptional craftsmen across various industries and countries. Leading bartenders, esteemed culinary chefs, master brewers and even accomplished tattoo artists have banded together from around the world to forge distinctive serves that promise to excite avid cocktail lovers. With a team of passionate experts, a bountiful supply of ingenious ideas, and no-holds barred, one can only expect the unexpected from this new menu.